Lasagna with Homemade Red Wine Sauce

lasagna2

  Christmas Eve Lasagna has been a part of my Christmas traditions for many years.  The tradition of having lasagna on Christmas Eve started many years ago with a family that will always be very dear to me.  Every year we would attend Christmas Eve service and then head home to eat lasagna and watch […]

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Split Pea Soup with Pancetta & Parmesan Crisps

split pea soup

Vase fillers used to be all I thought those pretty little split peas were good for until I was at a wine dinner and was served split pea soup.  Boy was I ever wrong!!!! In the words of mi little amiga Dora the Explorer “Yum, yum, yum, yum, yum! Delicicoso!!!!”  Now that I know how […]

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Squash Gratin with Goat Cheese & Basil

Squash Gratin with Goat Cheese & Basil

Let’s get right down to bi-yez-ness!!!!!   I mean, who doesn’t love a gratin?!  Crispy, creamy, savory…….yes, please! Squash Gratin with Goat Cheese & Basil Ingredients: 2 medium yellow squash, thinly sliced (a mandolin is perfect if you have one……I don’t, so I will settle for irregularly cut, thin slices) 2 tbsp olive oil salt & […]

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