I recently shared this Easy Fruity Sangria that my sister-in-law brought to our Easter dinner this year for my monthly contribution on What’s Cooking with Ruthie. Angie is usually always told to “just bring a bottle of wine” to contribute to family meals because her lovely sister-in-laws (who will remain nameless) tend to take over the full menu planning, but she told us this year she didn’t “just want to bring a bottle of wine” and instead wanted to make Sangria and thank goodness she did because it was delicious. And way to stand up to your husband’s bossy sisters, Angie!! Don’t you just love a family that cooks together?!
- 1 bottle (1.5 liter) of sangria wine
- 3 bottle of sparkling grape juice (1 white, 2 red)
- 2 shots of citrus vodka
- Fruit of choice... orange slices, lemon wedges, sliced strawberries, raspberries and blackberries
- In a large pitcher add all liquids and stir to combine. Cut up fruit and add to mixture. Chill overnight and serve in a wine glass over ice or by itself with cut up fruit.
You might also enjoy this tasty Strawberry Basil Mimosa.
And if you’re still thirsty, try this Red Wine Smoothie
And to start out the Cinco de Mayo pre-party try these “I Ain’t Mad at Ya” Margaritas
Thanks for reading and to keep in touch you can Subscribe to High Heels To Hot Wheels by Email and follow me on Twitter, Facebook, Pinterest and Instagram. This site includes affiliate shopping links of which I receive a small percentage of sales to allow me to continue to create new content for my readers, so thank you for your support. I am also asked to review and test products, but will only present products that fit the nature of this blog and that I believe in. All opinions are my own.